Daily Tidbits

Be Kind. Do Good. Love is a Verb.

Saturday, February 25, 2012

Laugh of the Day...You Know You're In Idaho When.

I live in Idaho and I collected some of these online and a few are from my own experience. Maybe some of you can relate.  Enjoy a laugh today!

You Know You're In Idaho When...

The wind is faster than your truck.
Every other vehicle is a 4x4.
You can drive 70 mph through a blizzard and not even flinch.
You see cowboy boots at church.
Driving is better in the winter because the potholes are filled with snow.
Your outside water is turned on in the spring and turned off in the fall.
When the sun goes down you start looking for your coat.
You commonly pronounce French terms and names in a manner that would make a Parisian declare war (Dubois: Dew Boysss) (Coeur d'Alene: Core-Dah-Layne)
The local paper covers national and international headlines on one page but requires 6 pages for cattle prices and high school sports.
Blue and orange are the state colors.
Yellow light means "follow the car in front of you no matter what."
You've broken down on the highway and somebody stops to help you.
You can see the stars at night.
You step outside and know exactly where the neighbor's cows are because you smell them before you see them.
The weather hits 50 degrees and your kids want to put on their shorts because it's so warm.


Friday, February 24, 2012

Creative Slow-Cooker Meals...Review

About the book:
From the celebrated coauthor of 
The Marriage Miracle comes a new kind of cookbook and a new attitude toward planning meals. With an eye toward the whole menu, not just part of it, columnist Cheryl Moeller teaches cooks to use two crockpots to easily create healthy, homemade dinners.

Don’t worry about your dinner being reduced to a mushy stew. Each of the more than 200 recipes has been taste-tested at Cheryl’s table. Join the Moeller family as you dig into:

Harvest-time Halibut Chowder
Salmon and Gingered Carrots
Mediterranean Rice Pilaf
Indian Chicken Curry
Apricot-Pistachio Bread
Shrimp Creole
Rhubarb Crisp

... and many more! Perfect for the frazzled mom who never has enough time in the day, 
Creative Slow-Cooker Meals gives readers more time around the table with delicious, healthy, frugal, and easy meals!

This was a cookbook that I was excited to review, but one that I ultimately have mixed feelings about.  I love the spiral binding which makes it so easy for the book to stay open. I also love the idea of using two slow cooker to prepare a meal.   I own two slow cookers and it seems so logical to use both, yet I've never considered it.  Cheryl Moeller also covers Gluten-Free, Dairy Free and Vegan recipes, which will be a big plus for many people.

Unfortunately, there were no recipes that appealed to me although I gained some ideas for meals I could fix in a slow cooker that I hadn't considered before.  The index is very general.  I wanted to find the recipe for Chicken Manicotti that I remembered looking at, but there wasn't a category for pasta or chicken and the chapter where I ultimately found the recipe was called, "For the Kitchen with the Revolving Door" which isn't very specific as far as it being about dinner or main dishes.  I hadn't remembered the recipe as being chicken anyway, just that it was a stuffed manicotti, so it took some thumbing to find it.  I do like the idea of cooking stuffed pasta in the slow-cooker, but I will probably use my own stuffed shell recipe instead of this one.

The book doesn't give sizes or servings.  I have two different sized crock pots and it would be nice if the recipes stated the appropriate size slow cooker to use.  Also, and this is a big one for me: none of the recipes gave serving sizes.  I like knowing that I'm going to have lots of leftovers or that I should double a recipe.  Obviously you can infer sizes or amounts, but it takes away a lot of guesswork to look at a recipe and see the words, "Serves 4" or "Serves 8".

While this isn't one that will get much use at my house, it is one that will appeal to many people, especially those looking to save time and use their crock pots a lot more.

Thanks to First Wildcard and Harvest House Publishers for the opportunity to review this book. You can learn more about Cheryl Moeller here.  You can purchase your own copy here.

Read 2/12

* *
2/5 Stars




Tuesday, February 7, 2012

Conversation at Our House

Yesterday afternoon, I received a random text from my teenage son, when  I knew him to be on the school bus on his way home.  What follows is our conversation:

E: Can you make me a pound cake
M: What, right now?
E: Yeah
M: How about you help me do it when you get home, so you can learn how?
E: Sure thnx

So, because I try to be a good mom...


Sour Cream Pound Cake.

Seriously, one of the best cakes you will ever make.  This is my son's favorite and the one he always asks for on his birthday. We just mixed up a fast glaze of butter and melted chocolate chips for this one (you can still see some of the lumps), but it also makes the best Strawberry Shortcake.