Printable Recipe
1 ½ c. biscuit mix
1/3 c. hot water
Italian seasoning
Mix hot water, biscuit mix and seasoning together. Beat about 20 strokes or just stick it in the mixer. Then, knead about 60 times or until smooth and no longer sticky. Roll it out on a cookie sheet (about 12 inch size). Top with spaghetti sauce, your favorite toppings and cheese. Bake at 450 for 12-16 minutes or until cheese is bubbly.
Holly’s Note:
My boys love this, especially on hurried sports nights or even for lunch. Sometimes I make it into individual ones.
1 ½ c. biscuit mix
1/3 c. hot water
Italian seasoning
Mix hot water, biscuit mix and seasoning together. Beat about 20 strokes or just stick it in the mixer. Then, knead about 60 times or until smooth and no longer sticky. Roll it out on a cookie sheet (about 12 inch size). Top with spaghetti sauce, your favorite toppings and cheese. Bake at 450 for 12-16 minutes or until cheese is bubbly.
Holly’s Note:
My boys love this, especially on hurried sports nights or even for lunch. Sometimes I make it into individual ones.
I will have to try that, we use the cheap pillsbury dough but store brand bisquits in the popping can and then the kids smash them on the tray and make their own little pizzas...
ReplyDeletefun to find your recipe blog..
thanks for the comments!!