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Tuesday, June 30, 2009

Snickerdoodle Cake

Printable Recipe

2-1/2 c. flour
2 t. baking powder
1/2 t. salt
2 c. sugar
1/2 c. shortening
2 eggs
1 c. milk
3 T. sugar
1 t. ground cinnamon

In a medium bowl, sift together flour, baking powder and salt. Set aside.

In a large bowl, cream sugar and shortening until fluffy. Add eggs one at a time, mixing well with each addition. Alternately add milk and flour mixture in three stages, mixing well with each addition.

In a small bowl, mix 3 tablespoons sugar with cinnamon. Sprinkle this mixture evenly over cake.

Pour into greased and floured 9 x 13 pan and bake in preheated 350 degree oven for 35 to 40 minutes or until done.

Holly's Note:
I found this at
One Food Crazed Maniac. Thanks Kami! This sounds absolutely delicious. As soon as I try it, I'll post a picture and an amended note.

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