Printable Recipe
4 eggs
2 t. vanilla
2 cups flour
1/2 cup cocoa
1/2 t. salt
Cream sugar and butter together. Add eggs, vanilla, cocoa, flour and salt. Drop by spoonfuls onto a greased, hot waffle iron. Close lid and bake for about 2 minutes. Dust with powdered sugar, if desired. Cooking times will vary depending on your waffle iron.
Cream sugar and butter together. Add eggs, vanilla, cocoa, flour and salt. Drop by spoonfuls onto a greased, hot waffle iron. Close lid and bake for about 2 minutes. Dust with powdered sugar, if desired. Cooking times will vary depending on your waffle iron.
What a great idea!
ReplyDeletewow--my mom made these for us all the time growing up! Thanks for the reminder! I can't wait to make these, it's been forever!
ReplyDeleteYUMMO! I have had these before, but with an icing. I wonder what kind of icing one could make for them? Any ideas? Thanks for sharing.
ReplyDeleteKCK, you could do a chocolate buttercream, but I think a simple chocolate glaze would be great on them. Melted butter, cocoa, powdered sugar and milk. Something like you would pour over a donut?
ReplyDelete