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Tuesday, May 27, 2008

Penne Pasta Casserole

Printable Recipe


Cook one package of mini penne pasta as directed. Drain.
Add one jar of your favorite pasta sauce or about two cups-ish of Pasta Sauce.
I add extra dried basil and a minced garlic clove.
Mix it all together with some grated mozzarella (or Italian blend) cheese: about one cup or to your tastes.

Put it in a round casserole dish and bake for about 25 minutes.
Serve with salad and garlic bread (or the Herbed Bread Rolls).

Holly's Note:
This is one of our favorite, quick and easy meals. If you like a good, meaty pasta sauce, then use this delicious pasta sauce recipe that includes both ground beef and ground sausage.




3 comments:

  1. Wow!! That looks YUMMY!

    Thanks for stopping by and getting in on the giveaway! Good Luck!

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  2. I made this for dinner last night. It was a huge kid friendly meal, not to mentions super fast and easy to make. I think all of my kids had at least seconds on this dish. We are a meat family and so I did add a pound of sausage which is different from the orignial recipe.

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